FOOD FOR THOUGHT
Don’t like my string cheese stringy.
Don’t care for fishy fish.
Don’t want this squash-y thingy
that’s squishing in my dish.
I’ll take my eggplant scrambled, please,
with not-too-toasty toast.
I feel so sad for black-eyed peas,
and for the poor shanked roast.
My coffee grounds me just enough
to move on with my day,
but navigating it’s still tough.
Will curds show me the whey?
You’re nuts about my pecan pie,
but beef about my stew.
And I just chuckle, and here’s why:
It’s so fun ribbing you. 😉
© Marie Elena Good, 2019
